Description
The Right Cut’s fresh Whole Fillet, aged for 10 days thus giving the meat it’s right savory taste and texture, from free range cattle, grain and greenery fed, chemical & antibiotic free, vacuum packed
370.00 EGP
Fresh aged Whole Fillet, free range, chemical free
Out of stock
The Right Cut’s fresh Whole Fillet, aged for 10 days thus giving the meat it’s right savory taste and texture, from free range cattle, grain and greenery fed, chemical & antibiotic free, vacuum packed
Weight | 1.75 kg |
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Packing description | |
unit quantity |
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